It should be a guarantee,” he said at Bethel Gospel Assembly Church.
“Here’s what I want to create in this city in this whole state … Every family should have a guarantee, every family should know that your child can be in a safe, positive place, not just until the school day ends at 2:30 or 3 o’clock, but until the end of the afternoon, the end of the workday. Mayor Bill de Blasio on Sunday sought to burnish his legacy as he takes steps toward a run for governor, promoting his education record and statewide year-round schooling proposal.ĭuring campaign-style speeches at churches in Harlem, the lame-duck mayor touted his newly announced proposal to give New York State students an option for summer school and expand after-school programs for them - initiatives funded by increased taxes on the rich. Jumaane Williams knocks de Blasio for claiming credit on new national suicide helpline ‘They’re out of business with us’: City orders scandal-marred shelter operator to shut down Follow on Instagram for updates on the opening.Indebted de Blasio calls for Cuomo to repay taxpayers for book costs The menu and toppings will closely mirror the New York outpost’s offerings, which include pretzel pieces, cinnamon pecans and peanut butter sauce. The sisters behind New York City’s Whipped Urban Dessert Lab plan to open their first West Coast oatmilk ice cream parlor in December, serving plant-based soft serve in cups and cones in West Hollywood. Slauson Ave., Los Angeles, (323) 609-4688, Whipped Urban Dessert Lab Jon & Vinny’s Slauson is open daily from 8 a.m. The new Jon & Vinny’s, which opened Monday, is a 5,000-square-foot space, with a Helen’s Wines bottle shop that offers retail and wine flights, in addition to bottle and by-the-glass service for the restaurant. Chefs and restaurateurs Jon Shook and Vinny Dotolo purchased the former Yee’s Chinese Food space in 2019 and opted to open a Jon & Vinny’s there, as opposed to their originally planned commercial kitchen, citing encouraging feedback from View Park and neighboring communities. The Italian-American local chain with outposts on Fairfax Avenue and in Brentwood - as well as a sibling stall in SoFi Stadium and a large catering operation - has opened in South L.A. A permanent location for Pie Room is in the works follow on Instagram for reopening updates.Ģ12 S. 21, Pie Room by Gwen will close its doors (but remain open for pickups of Thanksgiving preorders) to make way for Maude’s return in early 2022.
In February, chef Curtis Stone transformed the Beverly Hills home of his Michelin-starred tasting-menu restaurant, Maude, into a casual pie shop pop-up offering sweet and savory pies, puddings and to-go sandwiches. 4th Place, Los Angeles, (213) 221-1268, Maude returns, Pie Room closing (for now) De La Nonna is open Tuesday to Saturday from 3 to 10 p.m.ħ10 E. The restaurateurs also have taken over the adjoining bar space, formerly home to In Sheep’s Clothing, and plan to open a cocktail bar there in 2022.
Soft serve clothing plus#
Patrick Costa (formerly of Tartine) and Jose Cordon (formerly of the bar at Felix) served their Sicilian-inspired, individually sized pizzas made with 55-hour-fermented dough at Dudley Market, Melody Wine Bar, Employees Only and other places throughout the pandemic, but today, in partnership with their friend Lee Zaremba (formerly of Boka Group in Chicago), they opened a casual, order-at-the-counter spot offering pizza, crudos, salads and more, plus spritzes, wine, and desserts like zeppole, panna cotta and ricotta almond cake.
Square-pie pizza pop-up De La Nonna is now a permanent restaurant in the Arts District.
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